Start with the crop. Design the whole system.
A commercial berry project starts with the crop, the production calendar and the market you want to serve. We connect those decisions to growing structures, water and substrates, harvest logistics, packing and digital records — with a coordinated design, documentation and equipment supply plan.
Our engineering process- 01
Define the production brief
Crop and planting material, site evidence, harvest window, fruit destination and operating team.
- 02
Coordinate the systems
Structures, root zone, water, access, handling and control interfaces in one layout.
- 03
Document and supply
Specifications, equipment schedules, interfaces and delivery responsibilities agreed before ordering.
Choose your crop
Explore the production choices, operating requirements and connected equipment for each berry crop.
Fragaria × ananassaStrawberries
A strawberry project starts with the fruit you intend to sell: its harvest window, quality specification and delivery format. Plant type, growing environment and harvest organisation then determine the equipment. We connect these decisions in one coordinated plan, covering protected structures, soil or substrate cultivation, water distribution, picking access and packing interfaces. The result is a documented equipment scope matched to your site, crop programme and operating team.
- Align plant type with the intended harvest window
- Design root-zone irrigation and drainage together
- Protect fruit quality through every handling step
Rubus idaeusRaspberries
A raspberry project connects the cane’s life cycle with farm operations. Fruiting type, plant supply and scheduling influence trellising, protection, root-zone management and harvest capacity. We develop the equipment plan for the complete sequence: plant arrival, cane training, gentle picking and packing interfaces. The aim is a coherent system that the team can manage throughout the crop cycle.
- Match cane type and plant supply to the harvest programme
- Keep fruiting laterals supported and working aisles accessible
- Minimise fruit transfers between picking and the final pack
Rubus subg. RubusBlackberries
A blackberry project is shaped by the way its canes grow and the market its fruit must reach. Erect, semi-erect and trailing cultivars need different training and working space; floricane and primocane production create different seasonal workloads. We translate the agreed crop plan into coordinated layouts, equipment specifications and supply packages, connecting support systems and irrigation with picking, transport and packing requirements.
- Cane architecture before row geometry
- Accessible fruiting zones at full canopy
- Gentle handling to the final pack
Vaccinium spp.Blueberries
A blueberry investment begins below the canopy: with suitable water, an aerated root zone and a cultivar adapted to the climate and sales window. Soil, containers and protection create different management requirements. We connect these choices with irrigation, harvesting access and packing interfaces, preparing layouts, specifications and supply packages around an agreed site-specific agronomic plan.
- Water chemistry before treatment selection
- An aerated, monitored root zone
- Harvest method aligned with market quality
Bring the information that makes design specific.
Use this list for the first project discussion. We identify missing inputs, coordinate the design and documentation, then prepare the equipment schedule and supply scope.